Islands & Terroirs - New Year's Eve Gala Dinner

Venice and Manhattan: two islands of world fame. This New Year, Hotel Danieli celebrates these famous cities with the special event "Islands & Terroirs" - a New Year's Eve Gala Dinner where style meets luxury. Celebrations start with the Kill Spritz aperitif: a tribute to the Chairman of the 67th International Film Festival by our expert bartenders creating signature cocktails with Nardini Grappa; then carry on with the exclusive Gala Dinner and a menu inspired by the flavours of the islands and local dishes, accompanied by live Jazz music. After dinner, continue celebrating at Restaurant Terrazza Danieli with the club lounge party...

Kill Spritz Aperitif
served in the Dandolo Hall
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followed by

Islands & Terroirs
served in the Marco Polo Ballrooms

Caviar: Calvisius, Oscietra Royal, Caviar De Venise

Langoustine shrimp, amberjack and sea bass sculpture with avocado mousse and crispy salad

Foie Gras terrine, white Alba Truffle, quail eggs and pomegranate

Beetroot dumplings with clams, artichokes and cream of Jerusalem Artichokes

Seared Shi Drum fish with smoked eggplant and canederli Dolomites-style dumplings

Tangerine sorbet and crunchy pine nut biscuits

Wild Boar tournedos with blueberry sauce, Porcini mushrooms and chicory

Marron glacé Mont Blanc with chocolate coffee sauce

After midnight, toast the New Year at VeneJan Prive with

Pandoro & Panettone
Lentils with Cotechino & Zampone

 Antinori Wines Selection

 €590,00 per person
Includes Kill Spritz aperitif, wine and beverages, VAT and service.
Champagne not included.
New Year's Eve parking fee at Piazzale Roma and shuttle boat transfer to/from Hotel Danieli on New Year's Eve included for non-resident guests. Please consult the Terms & Conditions for full details and shuttle boat times.

Learn more about the Holidays Menus at Hotel Danieli downloading: Christmas Eve Dinner and Christmas Lunch - New Year's Eve and New Year's Day Brunch