Ferrari Bollicine Brunch

Welcome the New Year with style at the Ferrari Bollincine Brunch, a sparkling event proposing a wide choice of traditional dishes with an innovative touch, and original creations by Restaurant Terrazza Danieli's Executive Chef Gian Nicola Colucci, accompanied by Ferrari Spumante.

Breakfast corner
Eggs any style
Croissants and brioches
Home-made Danieli cakes
Our bread selection
Assorted cheese platters

Salad corner
Caesar salad with croutons and Parmesan cheese
Greek salad with feta cheese
Guinea Fowl truffle salad

Live cooking station
Traditional Christmas cannelloni

The Buffet
Hummus with sesame seeds
Chef’s terrine selection:
• Foie gras terrine with pears and ginger sauce
• Vegetable terrine with sweet gorgonzola sauce
• Game and dried fruit terrine with pumpkin sauce

Grilled vegetables
Vegetarian couscous
Hearty Grain soup
Turkey stuffed with chestnuts
Local grilled fish selection

Chef’s dessert corner

Ferrari Sparkling Wine

€ 72,00 per person
Brunch will be served from 11:00am